Posts in Restaurants
The Knoxville Vegan Chef Challenge is here—and we’re in store for a delicious March!

There’s never been a better time to try vegan food—especially in Knoxville! For the entire month of March, local chefs will be wowing the community with creative plant-based specials. All you have to do is give them a try and vote for your favorites.

But, what exactly is the Vegan Chef Challege? Don’t worry. We are here to tell you all about it, and help you find all the delcious food popping up this month!

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You're Invited: To our first annual KnoxVegan ThanksLiving!

Who loves Vegan Thanksgiving? WE DO! Let’s all admit it—the best part of the Thanksgiving meal has always been the sides anyway. All of which can be easily veganized with a quick search on Google. We are thrilled to announce our first annual KnoxVegan ThanksLiving potluck. And you’re invited! All are welcome— vegans, vegetarians, pescetarians, veg-curious folks, flexitarians, and children, too!

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Meet Knox Dough, Your New Vegan-Friendly Guilty Pleasure

For the past few months, I’ve caught myself enviously looking at the websites of edible cookie dough shops across the country, such as Do in NYC and California Cookie Dough, wishing there were something like that near me. As I was perusing Instagram one day, I happened to see a post for Knox Dough, and my heart fluttered. “Could it be?!”, I thought—and it was!

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Cinnaholic (Vegan Bakery) coming soon to Knoxville!

You know that feeling when you go out of town and have vegan food at a restaurant that is so amazing that you seriously consider moving to a new city just to be close to the best food ever? But then you remember your job, family and home and decide that it's not going to work out. So you consider buying all of the inventory, taking it home and freezing it to savor until the next time you can go back restock? If this all sounds a bit extreme to you, then I think you need to stop by a new Knoxville bakery (after it opens in October) because this is pretty much the story of how Holly Roe decided to open up a vegan bakery franchise in Knoxville.

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